Benarasi paan
In India, Varanasi (or Benaras) is famous for its paan and silk. But today, I am going to be talking about paan. Paan is not food, but it is actually a kind of Indian mouth freshner popular in Vietnam, Thailand, Phillipines and India. Paan is made by putting various fillings such as candied fruits, cardamom, roasted coconut etc. in a betel leaf. The leaf is then rolled up and chilled before serving. A person who makes paan is called a paanwalaa.
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